Keto Condiments Recipes

Low-Carb Guacamole

A little guacamole just makes life better. This foolproof recipe is perfect for a snack with veggies or on top of grilled chicken or burgers. A must for your low-carb stable!

Recipe by: Anne Aobadia | Photo by Emma Shevtzoff

5 g net carbs | 8 g fiber | 21 g fat | 3 g protein | 234 kcal

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Prep Time: 15 min | Easy | 4 Servings

Ingredients

• 2 (400 g) ripe avocados

• ½ (55 g) white onion, grated or finely chopped

• ½ lime, the juice

• 1 (110 g) tomato, diced

• 2 tbsp olive oil

• 60 ml (4 g) fresh cilantro

• 1 garlic clove, minced

• salt and pepper, to taste

Instructions

1. Peel the avocados and mash with a fork.

2. Add the onion, lime juice, tomato, olive oil, cilantro and garlic.

3. Season with salt and pepper, and mix until well combined.

Tips

For an even quicker guacamole, crush 2 ripe avocados with a fork, add 2 tablespoons sour cream, lime juice and salt. Avocado with a spoonful or two of salsa can also be a tasty shortcut.